Lunch & Dinner Menu at The Tap Brewing Company
Looking for a restaurant in Haverhill, MA? The Tap serves lunch and dinner Tuesday through Sunday in downtown Haverhill. Our menu is built around hand-crafted burgers, smoked chicken wings, sandwiches, seafood and shareables, all made to go with beer we brew on site. Dine in, take a table on the deck overlooking the Merrimack River when it is open, or call (978) 374-1117 for pickup. Dishes marked GF are gluten-free.
Please Call (978) 374-1117 to make a Reservation or place a pick up order!
SHAREABLES
PRETZELS & BEER CHEESE 13
Soft pretzels, beer cheese sauce, ale mustard
SKILLET BAKED BRIE 13
Brie cheese, raspberry cherry & cranberry chutney,
honey, candied walnuts, mint, served with crostini
FRIED BRUSSELS SPROUTS 14
Fried Brussels sprouts, maple, kimchi, cashew
crunch, sunflower seed, pickled rainbow carrots
THE MIGHTY DUCK 14
Tater tots, braised duck leg, gochugaru, pickled
carrot, Thai peanut sauce, scallion
KILLER TOFU 16
Sautéed tofu, tteokbokki (Korean rice cakes),
gochujang pepper & peanut sauce, bell pepper,
kimchi, shiitake mushrooms, sesame, scallion,
crushed peanuts
CHORIZO NACHOS 16
Fried tortilla chips, pickled jalapeno, pico de gallo,
chorizo, Monterey Jack, cotija cheese, pickled
onions, chipotle crema
SMOKED CHICKEN WINGS 16
House smoked chicken wings, choice of 1 sauce
CHICKEN TENDERS 15
Crispy fried chicken tenders, choice of 1 sauce
SAUCE
EXTRA SAUCE +1 EACH
Chipotle Buffalo, Apple BBQ, Sweet Thai Chili,
Sambal Gold BBQ, Garlic Parm, Sesame Teriyaki
ADD TO SALADS
Grilled Chicken +6, Salmon +9, Steak Tip +10, Lobster + MKT price
SOUP & SALAD
SMOKED CHORIZO CHILI 12
House smoked chorizo, beans, onions, poblano,
jalapeño, tomato, chipotle, topped with Fritos &
Monterey Jack
PORTUGUESE KALE SOUP 12
Kale, San Marzano tomato, carrot, potato,
kidney beans, garlic
SQUASHED & TOSSED SALAD 16
Roasted squash, roasted sweet potato, kale,
feta crumbles, cranberries, apple, candied
walnuts, pumpkin seeds, house sriracha
maple vinaigrette
CAESAR SALAD 15 GF
Romaine, housemade croutons, parmesan,
cracked black pepper, caesar dressing
KICKIN’ CHICKEN SALAD 16
Smoked chicken, buffalo sauce, cherry tomato,
cucumber, red onion, everything seasoning,
banana pepper, fried cheese curds, chopped
romaine, Potato Stixx!, Ranch dressing
DRESSING
EXTRA DRESSING +1 EACH
Ranch, Italian, Bleu cheese, Caesar, Oil & vinegar,
Balsamic vinaigrette, Lemon poppy seed dressing
HANDHELD
Served with fries or onion strings, Substitute for other side +5 or salad +6,
Impossible Veggie Burger & Gluten-free bread available
SMOKED TURKEY SANDWICH 17
Thin sliced, house smoked turkey breast, smoked
bacon, smoked cheddar, coleslaw, burger sauce,
focaccia bread
MURPHY’S LAW 17
Buttermilk marinated chicken thigh, roasted
peanut butter, marshmallow fluff, smoked chili
crunch, Potato Stixx! Fantini brioche bun
DARKWING DUCK GRILLED CHEESE 18
Red wine braised duck leg, smoked cheddar
cheese, raspberry cherry & cranberry chutney,
Fantini sourdough
THE BURDAIN 16
Beer battered fried oysters, house pickles, tomato
shrettuce, Cajun remoulade, Fantini French bread
GRANDMASTER SMASH 18
2 brisket short rib smash patties, American cheese,
red onion, smothered with “literally the best sauce
ever!”, Martin’s bun
PUB BURGER 20
Brisket short rib burger, bacon, crispy onion strings,
smoked Gouda, housemade steak sauce, lettuce,
tomato, Fantini onion roll
THE MANDOG 15
Bacon wrapped hot dog, baked beans, cheese
sauce, Potato Stixx!, Fantini brioche hot dog bun
SIDES
French Fries, Tater Tots, Onion Strings,
Sweet Potato Wedges, Brussels Sprouts,
Roasted Butternut Squash
SUPPER
MARINATED STEAK TIPS 27 GF
House marinated steak tips, choice of 2 sides
FISH & CHIPS 22
Beer battered fried haddock, house cut fries,
housemade tartar sauce, charred lemon
WAGYU RAGU 23
Wagyu beef & venison ragu, porcini mushroom &
cheese ravioli, brown sugar chili crunch, shaved
parmesan, parsley
ANDOUILLE & LOBSTER MAC N’ CHEESE 22
Cooper sharp cheese sauce, cavatappi pasta,
sliced andouille, Maine tail, knuckle, claw lobster,
Old Bay seasoned panko crumbs
SHAKSHOUKA 18
Two eggs poached, spiced tomato & sweet
bell pepper stew with garlic, cumin, & smoked
paprika, crumbled feta, scallion, served with
crusty bread.
Please inform your server before ordering if anyone in your party has any food allergies
Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of food bourne illness
A gratuity of 18% will be automatically added to any party larger than 6